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Sliceable Vegan Cheese Recipe

Sliceable Vegan Cheese Recipe

Ingredients

  • Cashews (1 cup)
  • Carrot (1 small)
  • Tahini Spread (¼ cup)
  • Lemon Juice (5 tablespoons)
  • Water (1½ cup)
  • Onion (1 small)
  • Salt (2½ teaspoons)
  • Nutritional Yeast (2 teaspoons)
  • Olive Oil (2 tablespoons)
  • Agar Powder (2½ teaspoons)

Method 

  1. Blend all ingredients except water and agar powder until smooth. Set aside.
  2. Boil agar powder with water over medium high heat. Reduce heat once it boils and simmer for 1 minute.
  3. Immediately pour blended mixture into boiling agar and continue to boil.
  4. Pour mixture into an oiled dish and refrigerate until chilled and set.

材料

  • 腰果(1 杯)
  • 胡萝卜(1 条)
  • 芝麻酱(¼ 杯)
  • 柠檬汁(5 汤匙)
  • 水(1½ 杯)
  • 洋葱(1 粒)
  • 盐(2½ 茶匙)
  • 营养酵母(2 茶匙)
  • 橄榄油(2 汤匙)
  • 燕菜粉(2½ 茶匙)

方法

  1. 将所有的材料除了水和燕菜粉搅拌至顺滑。
  2. 以中火煮水和燕菜粉至开,再调小火煮1分钟。
  3. 立刻将混合物倒入锅里,继续煮开。
  4. 将混合物倒入模具,冷却后置于冰箱待凝固。

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