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  • Aenon Bakery will be closed on 15 APR (MON). Will resume baking on 17 APR (WED).

Aenon Cranberry Walnut Loaf 蔓越莓核桃吐司面包 (335g)

RM 9.50

When Do Orders Close?
5PM every Sunday & Tuesday. 

For orders made after the times mentioned above, delivery of your fresh items will be scheduled for the following week.

Soft, chewy, and with an even blend of nutty and fruity flavour from the cranberries and walnuts, this bread is definitely yummy! Cranberries are considered a superfood due to their high nutrient and antioxidant content. These nutrients are not just any ordinary nutrients; they are linked to a lower risk of urinary tract infection (UTI), the prevention of certain types of cancer, improved immune function, and decreased blood pressure. The polyphenols in walnuts help fight oxidative stress and inflammation, promote gut health, and support good brain function. Presenting to you our dairy-free, vegan, and wholesome Cranberry Walnut Loaf!


Bread: Atta flour, whole-wheat flour, water, ground flaxseeds, brown sugar, olive oil, instant dry yeast, gluten flour, Himalayan rock salt
Paste: Cranberry, walnuts

Weight: 335g